Three house-made sliders served on brioche mini buns.
Wagyu Beef with lettuce and tomato (21), Pulled pork with BBQ and spices (14), Pulled chicken with BBQ and spices (13)
Naked wings oven baked to perfection and made to order the way you like them, traditional plain, buffalo, barbeque,
caribbean jerk or parmesan garlic.
A traditional toasted flour tortilla stuffed with a melted blend of cheeses, served with fresh salsa, sour cream and lettuce.14
This board has a little something sweet and savory for everyone. Chef's choice of cured meats and specialty cheeses paired with Mediterranean olives and served with house-made Parmesan crisps.22
A beloved French delicacy, these tender escargot are baked in fresh mushroom caps with a house-made garlic sauce.19
Hot savory and deliciously rich, perfectly creamy and cheesy, brimming with spinach and artichokes. Served with warm pita
Crispy spring roll pastries filled with shaved steak, cheese, peppers and onions. Served with a chipotle mayo dipping sauce.12
Two 3 oz house- made Italian style meatballs made with fresh cuts of beef, mixed with parmesan cheese, onion and a signature
blend of herbs and spices, topped with homestyle sauce and fresh shaved parmesan cheese.
Rainbow chips topped with jalapeños, olives, salsa, sour cream and shredded cheese.
Chicken (5), Pulled Pork (6), Beef Chili (5), Guacamole (5), Extra sour cream (1)
Our take on this popular throwback comfort food. Oven baked tots with seasoning and served with chipotle mayo.
Classic Tots (15), Loaded Tots (19), topped with bacon, red onion, jalapenos & cheddar cheese.
Chef Joel's world famous traditional New England clam chowder, rich with tender chopped sea clams, butter, potatoes, onions8/12
Classic beef chili with red kidney beans, pinto beans, black beans, sweet corn, bell peppers and green chilies in slowly8/12
Traditional Caesar salad made with fresh romaine lettuce, shaved parmesan and house-made croutons tossed with caesar dressing.
Add Chicken (5)
Fresh mixed greens with cranberries, oranges, tomatos and toasted almonds tossed in our house-made coconut agave dressing.9/15
Rich and creamy house-made three cheese sauce and pasta topped with buttery cracker crumbs and baked to perfection.
Grilled Chicken (4), Bacon (3)
Juicy grilled chicken served warm on a bed of fettuccine pasta tossed with broccoli and rich alfredo sauce topped with parmesan cheese.
Penne pasta and white meat chicken tossed in creamy buffalo sauce topped with toasted bread crumbs.23
Home style ground beef meatloaf, made with savory seasonings, onions, tomato puree and toasted breadcrumbs served with
brown gravy, red bliss mashed potatoes and your choice of fresh asparagus or carrots.
Battered white meat chicken glazed with a sweet and spicy orange sauce made from scratch and served over jasmine rice with
your choice of fresh asparagus or carrots.
A recipe of simple, yet intense flavors, fresh linguine pasta with marinara red sauce.16
Classic braised beef short ribs cooked low and slow in a rich red wine sauce until they reach fall-off-the-bone deliciousness,
served with red bliss mashed potatoes and seasonal vegetable.
Breaded white meat chicken filet baked with mozzarella, parmesan cheese and marinara sauce, served over penne pasta.22
Classic pot pie made from scratch, filled with chicken, peas, onion, celery and carrots. Topped with a crispy pie crust.22
Breaded white meat chicken filet baked with mozzarella, parmesan cheese and marinara sauce. Served on a fresh brioche roll.17
A delicious layered sandwich with corned beef, swiss cheese, sauerkraut and thousand island dressing. Grilled on fresh rye
This gooey, golden-crisp grilled cheese sandwich combines two favorites into one meal with sliced buffalo chicken and
mozzarella cheese grilled to perfection on fresh sliced bread.
Seasoned all-natural grilled veggie patty on a brioche roll with lettuce, tomato and onion.18
A breaded white meat chicken filet baked for a crispy, crunchy and juicy flavor, served on a fresh brioche roll with pepper jack
cheese, chipotle mayo, lettuce, tomato and onion.
Oven baked turkey, gravy, stuffing, cranberry aioli. Served on fresh bread.
Loaded with white meat chicken, creamy ranch, crispy bacon and melted mozzarella cheese.14
Tomatoes, mozzarella, basil and garlic olive oil.12
Our Italian style meatballs sliced on a thin crust flatbread, topped with marinara sauce and mozzarella cheese then baked to
Italian cheeses and tomato sauce topped with pepperonis and baked on a flatbread.12
An old-fashioned favorite made with fresh carrots and toasted walnuts, filled and frosted with white chocolate cream cheese icing.8
Rich indulgent Dark Chocolate Cake topped with whipped cream.8
Fluffy lemon cake layers, brushed with a limoncello syrup, filled with a thin layer of lemon curd, and frosted with a decadent mascarpone and cream cheese frosting.8
Delicate lemon cake layers dotted with berries and frosted with a mascarpone frosting.8
Bourbon, ginger honey simple syrup, cream, chocolate bitters, & soda water.14
Rye whiskey, Campari, Anticavermouth & coffee bitters. Served on the rocks.14
Bourbon, Antica vermouth, bitters, orange clove simple syrup & a splash of soda water.14
Bourbon, brandy, dark rum, lemon juice & hibiscus simple syrup.14
Scotch, spiced apple reduction and lemon juice.12
Rye whiskey, Antica vermouth, real maple syrup & dash of angostura bitters. Served over an ice sphere.14
Vodka, Fresh Espresso & Kahlua.12
Disaronno, Vodka, Espresso, Kahlua.12
Rum, Rumchatta, Blue Curacao, a splash of cream & butterfly pea flower simple syrup.14
House infused jalapeño tequila, Grand Marnier, pineapple juice, hibiscus simple & lime juice.14
Dingle gin, Luxardo liqueur, butterfly pea flower simple syrup & lemon juice.14
Local 5x distilled Beauport vodka, Antica dry vermouth & olive juice. Served with blue cheese stuffed olives.16
Local Ryan & Wood Vodka, real pear puree, St Germaine, honey ginger simple & fresh lemon juice14
Espelon Anejo, Passoa passion fruit liqueur, fresh squeezed orange juice, pink grapefruit juice, lime juice & hibiscus simple syrup.14
House infused jalapeño tequila, Cointreau, agave, butterfly pea simple syrup & lime juice.13
Grey Whale gin, honey ginger simple syrup, Blue Curacao, lime juice & tonic water.13
Local Ryan & Wood rum, gold rum, dark rum, banana liqueur, Malibu, grenadine, pineapple, orange & cranberry juice.14
Kettle One grapefruit rose botanical vodka, grapefruit juice, hibiscus simple syrup & a salt rim.14
Xicaru silver mezcal tequila, lemon juice, grapefruit juice, passion fruit & hibiscus simple.13
Pearl cucumber vodka, peach schnapps, lemon juice, maraschino syrup.13
Jimador tequila, cointreau, lime juice, coco lopez, milk, sugar rim.12
Dingle Gin, lime juice, butterfly pea flower topped with cranberry13
Vanilla Vodka, Rumchata, & Chai Tea. Garnished with a star anise.14
Xicaru mezcal, lemon juice, honey ginger simple, luxardo syrup topped of with hot water11
Four roses bourbon, grapefruit juice, cynar, Vermont maple syrup, topped off with hot water.12
Jalapeño infused tequila, Hot chocolate & whipped cream11
Myers rum, liqueur 43, hot chocolate & whipped cream11
Bent Water Thunderfunk IPA | Down East Hard Cider | Jack Abby House Lager | Whale Cover White Ale7
Bud Light Bottle | Corona6
Heineken 0% | Nite Lite Lager | Stella Artios6
Located in America's oldest seaport, DRIFT is where tradition meets modernity in both food, drink and décor. Whether dining alfresco on the outdoor patio or inside with the open-air layout DRIFT creates a unique experience that blurs the boundaries of indoors and outdoors. The stylish space uses refurbished wood, organic textiles, and a natural color palette to create an on-trend, rustic atmosphere with a vibe that resonates and a setting that inspires.
DRIFT has a killer cocktail program. Take a seat at the bar and order our signature Espresso Martini or try one of our local microbrews and unique wine offerings. If you’re in the mood for some harder stuff, check out the extensive list of whiskeys, as well as our unique craft cocktails mixed with house-made juices and syrups.
American at its roots DRIFT elevates traditional New England flavors into something entirely new, inspiration for our cuisine is drawn from the unique Gloucester landscape but strengthened by seasonal variations, all resulting in a “one of a kind” approach to our food and drink.
This place is one of the best in town. Could not recommend it enough. Great atmosphere, super friendly staff, and great food! The drinks are reasonably priced and most of all they the owners treat everyone like family. Top place in Gloucester to go. 10/5 stars recommend!!!
Drift is one of my all-time favorite places for coffee, brunch, lunch, dinner, and drinks. The entire staff is SO amazing and friendly, especially a big shout to Chris and Charlie! The food is always so outstanding and delicious. You really cannot go wrong coming to Drift.
From Western MA in town for the evening. We saw the outside bar from the street and decided to stop by for some drinks and food. What an awesome place. Although we were told the kitchen was closed the owner immediately told us where to go to get late-night food. We were having such a good time that we did not want to leave. We ended up with muffins and danish for dinner!!! After some time, the owner made us a tray of cheese, crackers, olives, and salami. We did not ask he just offered... it was delicious ... he did not charge us!!! Now that’s customer service. We will defiantly be back!!!
Drift was a very pleasant experience! Stopped by for quick sip of espresso, stayed much longer than expected to have a chat with Rick! It is a Beautifully designed cafe, with a wonderful view! The coffee was amazing, and selection of spirits will satisfy anyone! If you are in the area! Make a stop, and visit!
Perfect for entertaining parties—big or small. If you’re interested in booking a party with us, please fill out a form and we’ll contact you as soon as possible.